Thursday, 5 April 2012

I make shortbread

It was a Rachel day today and so I could do whatever I wanted with Mummy. I chose to make some shortbread biscuits.

I found an easy recipe using google, then I got all the ingredients, then I measured them with some help and mixed them with a little help and then cut them out on my own. Mum did the oven stuff. It was great fun and easy and they are sooooo yummy.

Here is my video telling you how to do it

Have a go too, they're great.

Emma (mum) here with the ingredient measurements
250g (9 oz) plain flour
1/4 teaspoon salt
1/4 teaspoon baking powder
225g (8 oz) butter
100g (4 oz) caster sugar

Oven at 170C for 10-15 minutes

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